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LOUNGE BAR
Enter the lounge bar at Riva St Kilda and you can see why this truly is a bar for all seasons. In winter kick back in front of the Mansfield stone fireplace and soak up the afternoon sun filtering through the blinds. In summer, the lounge bar is without doubt the best spot in Melbourne to marvel at the spectacular sunsets across the bay. With a 3am licence the lounge bar at Riva St Kilda is also the perfect place to unwind and enjoy great live music. The bar carries an expansive range of local and imported wines and beers, and a sensational cocktail list that is not for the faint hearted. A delicious bar menu is also available. 
BAR MENU | |
| vodka & oyster shooters - bloody mary, wasabi, sweet chilli & lime | 4.50 each | tasmanian oysters, freshly shucked with ginger, pineapple & vodka granita 1/2 dozen/dozen | 16.9 / 28.90 | antipasto & dip platter, chef's selection of cured meats, select seafood & marinated vegetables serves 2 / 3-6 | 23.90/36.90 | | char-grilled steak sandwich with seeded mustard mayonnaise, tomato & salad leaves, tomato relish & wedges | 19.90 | roquette lettuce with rosemary roast chicken cherry tomatoes and balsamic vinerette | 13.90 | | cajun chicken quesadilla finished with fresh tomato salsa & coriander & mint yoghurt | 13.50 | | house made duck spring rolls with crisp lettuce, vietnamese mint & hot & sour dipping sauce | 17.90 | | riva calamari , lightly floured, with crispy noodle salad & wasabi mayonnaise | 15.90 | | tasmanian smoked salmon plate with asparagus & kipfler potatoes, champagne vingerette | 13.90 | | greek salad with tomato, iceberg lettuce, red onion, capsicum, cucumber, caper berries & crumbled fetta | 8.50 | | selection of australian cheese with walnut bread & traditional condiments | 17.90 | wedges with sweet chilli sauce & sour cream | 8.00 | | warm turkish bread with dandaragan virgin olive oil & dukkah | 3.50 |
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